Free Ebook Cooking Around the Calendar with Kids: Holiday and Seasonal Food and Fun
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Cooking Around the Calendar with Kids: Holiday and Seasonal Food and Fun
Free Ebook Cooking Around the Calendar with Kids: Holiday and Seasonal Food and Fun
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Review
"Cooking with kids should be both educational and fun. In Cooking Around the Calendar with Kids: Holiday and Seasonal Food and Fun, Amy Houts shows how to bring children into the kitchen year-round by following seasons and holidays. Not only does Houts propose three different apple recipes, she suggests broadening the experience with a trip to an orchard, a retelling of the Johnny Appleseed story, and counting the seeds in an apple. Similarly, she advises observing the silliness of April Fool's Day by serving a meal out of order or "hiding" the spaghetti sauce under the pasta. Recipes and ideas come from different cultures, and there are recipes specifically addressing food allergies. Teachers and parents will find entertaining ideas for helping children appreciate cooking and learn where their food comes from." -- Booklist "Cooking Around the Calendar With Kids is a 121-page compendium of advice and recipes that will enable parents to involve their children with a love of cooking. Amy Houts is an experienced children's author and former preschool teacher who shares her considerable expertise in showing parents how to help their children follow directions as they cook together in the kitchen including the practice safety and proper food handling methods; choosing and preparing seasonal food for great taste and careful economy; establishing family traditions; fostering cooperation and a willingness to share; preparing tasty foods from other cultures; and generally enjoying the preparation of food while learning about the background of the recipes and menus of various traditions and holidays. Cooking Around the Calendar with Kids: Holiday and Seasonal Food and Fun is a welcome and recommended addition to family and community library collections!" -- The Midwest Book Review "There are lots of simple, interesting, and good-sounding recipes in this book¬- always helpful for kids in the kitchen. But I like best of all the great lunch box suggestions, and I think parents will too." -- Ellyn Satter, MS, RD, CICSW, Author, Secrets of Feeding a Healthy Family "A delightful blend of family fun, this cookbook will be a welcome addition in any homeschool family kitchen. Tucked away between its recipes are bits of history and culture, terrific field trip ideas, as well as fun family gift ideas that are sure to keep you cooking all year long." -Nida Clayton Homeschool Mother of 7 "This book can trigger some wonderful fun and meaningful traditions for holidays, events, and occasions. Simply written and easy to follow." -Karma Metzgar, C.F.C.S. Nutrition Educator and Mother of 2 "Cooking Around the Calendar is a delightful combination of recipes, health hints, and seasonal fun for children and their families. The recipes are easy to make and contain ingredients that are simple and easy to find in most kitchens. Children will enjoy contributing their assistance to make these delicious foods!" -Julie Jackson Albee, Ph.D. Professor of Children's Literature Northwest Missouri State University
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From the Publisher
More than a cookbook, this book Cooking Around the Calendar with Kids: Holiday and Seasonal Food and Fun by Amy Houts helps to keep us synchronized with the rhythms of life. Each season features its own special flavor. There is an ebb and flow of different foods and different seasons - ever changing, ever flavorful and colorful. Young cooks as well as older cooks will appreciate the easy-to-make recipes filled with the flavor of the season. The art work features a little chef hidden in most of the drawings. Kids try to find where he is hiding. He is a busy little chef with lots of multicultural friends.
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Product details
Age Range: 5 - 12 years
Grade Level: 3 - 6
Paperback: 132 pages
Publisher: Images Unlimited Publishing; Revised ed. edition (October 15, 2014)
Language: English
ISBN-10: 0930643127
ISBN-13: 978-0930643126
Product Dimensions:
7.5 x 0.3 x 9.2 inches
Shipping Weight: 4 ounces (View shipping rates and policies)
Average Customer Review:
5.0 out of 5 stars
5 customer reviews
Amazon Best Sellers Rank:
#2,843,675 in Books (See Top 100 in Books)
"So Much More Than A Cookbook", a statement on the back cover of "Cooking Around the Calendar With Kids", is an accurate description of this delightful source book. The introduction explains the reasons for our food choices including weather, holidays, location, harvest times, and family traditions. The author uses the simple means of cooking to incorporate a variety of important skills for children. These skills range from learning about healthy eating, kitchen safety, sports nutrition and the changing seasons to spending quality time with family members (including dad!). Children are taught to give of themselves (while also raising self esteem) by making simple holiday food gifts such as honey butter, spice mix, soup mix, or chocolate chip cookies in a jar. Each page is 'jam packed' with simple, healthy recipes and wonderful ideas. This book is a valuable resource for anyone in contact with young children whether a child care provider, parent, grandparent or next door neighbor.P.S. Click on "See all editorial reviews... " above for more info. ;-)
Theme: Kids experiencing cooking and a helpful hand.Thesis: Cooking with Children is about sharing food and fun, establishing traditions within the family, and cherishing the moments spent together in all seasons of the years (holidays) and cooking (with kids).Author: Amy HoutsThe author conveys and recommends family recipes that children and family members would enjoy seasonally. The author succeeded and presents evidence to support this evaluation. Information about food safety, as well as safety in the kitchen is included. Pictures/illustrations are included with a few writings (history) about the holidays that children will then become educated. The layout, copy, as well as the size of the book is relevant to what attracts readers. It aids in understanding, sharing, cherishing, and passing on traditions to your children.(Images Publishing.)
Recent statistics say that the nuclear fam-ily rarely shares meals, but we all have to eat, don't we? Why not get the kids involved in the meal preparation? Houts covers the seasons with simple and fun recipes that turn every day into a holiday celebration, including nutrition, food presentation, and kitchen safety.
This book is so interesting, and I even learned things about foods that I didn't know! I was looking for ideas for holidays, especially with Summer just around the corner. This book helps kids not only by explaining foods, but also the history behind using certain foods for certain holidays. It is overall a very good book, and I would recommend it to any parent whose children are interested in helping with the cooking!
Amy Houts has given us a guidebook for involving our children in cooking and preparing food. The book provides hands-on activities to help teach children be grateful for the marvelous gift of food.The book provides a variety of mouth watering recipes, instructions, and valuable background information on the origin of holidays, customs, and family tradition. Material is arranged in order of the four seasons. Within each season the author also considers weather, holidays, location, harvest, and family traditions.I especially appreciated the pointers and tips on a variety of subjects including: safety in the kitchen, table manners, back to school breakfast ideas, lunch box ideas, a cookie baking exchange party, simple holiday gifts from the kitchen, creating invitations and telephone etiquette when planning an event, guidelines for athletes, and many more.The book is particularly timely in this day when there is a national concern for the rising problem of obesity among children. The suggestions in this book offer an alternative to fast food diets, and encourage nutritional awareness among family members. Another positive result of these activities is the quality time parent spends with their child in accomplishing meaningful tasks together."Cooking Around the Calendar with Kids" has received the `Book Achievement Merit Award' from the Midwest Independent Publishing Association and is highly acclaimed by experts in the field of child development, children's nutrition, and children's literature. This is an excellent book for parents, grandparents, and a good choice for gift giving on any special occasion.
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